Food Service Supervisor

Lead a dynamic team as a Food Service Supervisor in a coffee shop environment. This full-time role offers flexible shifts and requires strong leadership and organizational skills.

As a Food Service Supervisor, you will supervise and coordinate food preparation activities while effectively managing a team of up to 15 staff members. Responsibilities include establishing work schedules, ensuring food quality, training employees in safety practices, and addressing customer concerns. You will also handle inventory management and assist with budgeting for the coffee shop.

Key Responsibilities: • Establish methods to meet work schedules • Train staff on job duties and safety procedures • Requisition food and kitchen supplies efficiently • Manage customer complaints and ensure quality service • Maintain records of stock and wastage

Requirements: • One to two years of supervisory experience • Secondary school graduation certificate • Food Safety Certificate required • Permanent resident or valid work permit in Canada • Strong communication and leadership skills

Leverage your food service expertise and leadership in this full-time supervisory role. #J-18808-Ljbffr