Sous Chef - Chinese Cuisine

gategroup

Executive Chef for the unit, the Chinese Cuisine Sous Chef, Operations assists the Executive Chef in designing and preparing meals for Chinese/Taiwan/Hong Kong airline customers and will need to have experience in Japanese culinary profiles. Work...

Last checked on May 3, 2026. We may earn a commission when you click through.

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Sous Chef - Chinese Cuisine

gategroup

Updated 4 days ago

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Dallas 📅 2026-03-30

About this role

gategroup is a global leader in airline catering and hospitality services, providing innovative culinary solutions to enhance the customer experience.

About the Company

gategroup is a global leader in airline catering and hospitality services, focusing on delivering exceptional dining experiences.

Key Highlights

✓ Assist Executive Chef in meal preparation and design.
✓ Focus on Chinese, Taiwanese, and Hong Kong cuisine.
✓ Experience in Japanese culinary profiles required.
✓ 1-3 years of professional kitchen experience preferred.

💡 Honest Take: This job is a solid fit for chefs looking to specialize in Asian cuisines, but be prepared for the fast-paced environment of airline catering. Check out more details directly on gategroup's page.

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