Pastry Sous Chef - Ice Cream
Sundae Artisan Ice Cream
Assist the Pastry Chef in sustaining operational inventory levels and product cost by monitoring waste, controlling portion sizes, counting inventory, and accurately tracking outgoing and incoming transfers and orders. PASTRY SOUS CHEF ROLE...
Last checked on May 4, 2026. We may earn a commission when you click through.
Pastry Sous Chef - Ice Cream
Sundae Artisan Ice Cream
Updated 1 hour agoYou'll be redirected to talent.com
About this role
About the Company
Sundae Artisan Ice Cream specializes in high-quality, handcrafted ice cream, focusing on unique flavors and sustainable ingredients.
Key Highlights
- ✓ Support the Pastry Chef in managing inventory and costs
- ✓ Monitor waste and control portion sizes
- ✓ Create daily task lists for Pastry Cooks
- ✓ Track incoming and outgoing orders accurately
💡 Honest Take: This job's great for those who love ice cream and have a knack for organization. Just be ready for some fast-paced shifts and the need to keep a close eye on costs.
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